Raw Cacao & Coffee Pili Nuts
Ingredients: Activated Pili Nuts, Organic Coconut Sugar, Raw Cacao Powder, Coffee, Spices, Himalayan Pink Salt.
- Chateau Les Moines Medoc – A complimentary pairing – a bouquet of chocolate and dark fruit from the red, accentuates the flavours of the cacao and coffee.
- Akashi White Oak Blended Whisky – The pairing of both accentuated notes of vanilla and apricot, reminds us of a walk on a chilly autumn’s day.
- Marshal 12 Years Blended Scotch Whisky – Smoky peat paired with dark cacao, lends this pairing a smooth caramel note. Something you will want to cozy up to on a cold day.
About Pili Pushers
Pili Pushers’ nutrient-rich pili nuts are hand-harvested from pili trees that grow wild on volcanic soil. Their high Vitamin E and Magnesium content help combat stress and free radicals, boost energy and maintain heart health. To enhance and preserve their vitamins and living enzymes, they are soaked in water then slowly dried at low temperatures. It’s unique crafted process allows you to enjoy that crisp yet deliciously creamy texture of this superfood.
Great with salad, muesli, cured meats, cheese and wine.
This product was awarded the Great Taste Awards 2016 which is the acknowledged benchmark for fine food and drink. This award has been described as the ‘Oscars’ of the food world and the ‘epicurean equivalent of the Booker prize’.